Lemon|| नींबू

Description

Lemon is a citrus fruit with a vibrant yellow peel and tangy, juicy flesh. The tree is evergreen and can grow up to 6 meters tall. Its refreshing aroma and sour taste make it a culinary and medicinal favorite.

Nutritional and Health Benefits:

• High in vitamin C, boosting immunity.
• Aids digestion and acts as a natural detoxifier.
• Helps maintain skin health and prevents scurvy.
• Alkalizing properties support overall body balance.

Uses:

• Used in drinks like lemonade and teas.
• A key ingredient in pickles, marinades, and dressings.
• Lemon peel is used for flavoring and cleaning.